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Saturday, May 13, 2017

In honor of Mothers (and Dads)

We all want the best for our kids -- and our families, and also for ourselves. We work our butts off providing the best of everything -- within our means.  Our sole focus is to build the most healthy, well-adjusted, well-rounded, intelligent, caring, contributing kids we can.  We mold the generations of tomorrow.

But, it's a hard job.  You don't know until you're there, knee-deep in little people, how truly hard it is.  Funny, we take parenthood for granted because, after all, our parents did it, and we turned out okay, right?  Truly, we underestimate the work of our parents and the sacrifices they had to make for our sakes.


But back to now.  Everything gets in the way.  There's not enough time, not enough money, not enough adults ...  And too many hours away from home trying to make enough money to keep providing all that you can -- and more.


My kids are grown and, for the most part, independent, but that doesn't keep me from mothering and worrying, or wanting to provide for them and make their lives easier.  We sacrifice a lot for our kids.  That's what parents do, right?



My focus now is to set some sort of an example.  They aren't going to do something simply because I say so.  That's the nature of kids.  But, if I can demonstrate or educate a point, then maybe they'll take notice and follow suit.  
Lately I have done a lot of research on healthy, clean living -- not just because of my work with essential oils, but also because I truly believe we need to get back to basics and side track all the modern conveniences.



I think, as a mother, I need to set an example and practice what I preach, but I am a miserable failure in the will-power department.  When things get hectic and time gets short, or I feel stressed, all rules fly out the window and I embrace the forbidden -- indulging in all the previously banned foods.  






Humans love to find easier ways to do things -- and the more stressed we are, the easier and quicker we want something.  That's why fast food is so popular.  There is no effort needed to solve the problem of the moment - hunger.  And the problem is solved quickly (and fairly cheaply.). We quickly suppress any guilt and move on.  I have been guilty of this for the past week.  After being away last weekend, and a school play to mount, there was no time for grocery shopping or prepping meals.  Breakfasts were grabbed at McD's or DD's - and I liked it!  (Only now does the guilt sink in.)

But other problems in our lives are not so evident.  There are countless products that we use every day that expose our families to chemicals and toxins.  We don't seem upset about this, as a whole however, because, "Well, that's the way I've always done it, and the way my parents did it, and no harm has come from it."

Yet. And that's a big "yet."







I'm sure all of you know someone who has become sick -- really sick -- and there didn't seem to be a reason for it.  Doctors shook their collective, educated heads and said, "It just happens."  Well, I don't buy that.  Why would a merciful God randomly choose someone to suffer?  I think, perhaps, that we've done it to ourselves -- accidentally of course, with our mass-produced, synthetic, processed world.

I think of my own, sweet mother and all of the health issues she's had in the last 15 years.  We still don't know why her lungs became damaged, but some of the residual problems have been a direct result of the medications she was, and still is taking. You know, those lists of "side effects" that they rattle on with in super speed on television commercials.  Why do we do this to ourselves?  

Because we think it's our only choice.

So why is it that we criticize the fast food industry, but neglect to look in our cabinets to see the countless number of chemicals we are exposed to each day -- in cleaners, personal care products, medications, and in even candles and air fresheners.  

We feel guilty if we run through McDonald's with our kids on a harried day, but not about using fabric softener or popping an Ambien on a restless night.

We need to take a more holistic approach to our health and make an effort to pay attention, initially, in small ways, to what toxins we expose our families.

Small steps, but in all areas.  Hell, I'm still battling food -- and a huge sugar addiction -- but I am painfully aware of my failings and strive to do a little better each day.  Strive to say "no" to temptation.  Strive to become more educated and pass that knowledge on to those I surround myself with in some attempt to keep myself accountable.



Life is overwhelming, and it is easy to just give in and do what requires the least effort... Or thought... Or time.  But, that is what is killing us -- so slowly that we won't notice at all until it is too late.  Yes, some people live their lives unaffected by anything that is supposedly harmful.  I can't explain that except to say that for every point on which we are similar as humans, we are different as individuals.  






With our health care system in upheaval, why not take your health into your own hands and do everything you can to avoid getting sick.  Yes, your mother did things differently, but now that we know more, we have to change and not rely, sentimentally, on what has worked in the past.  Choose something small, today, if possible, but DO something!




Oh, and I'd love to see you here as a regular subscriber!  (Might encourage me to write more often!)  

Thanks for reading!

Sunday, March 19, 2017

Sugar Scare

It's been a very long time since I've posted anything.  I'd like to change that, but life gets in the way.  Oh, and the distractions.  Have I told you how I can get lost for hours on Facebook and the internet?  It's kind of disgusting.  

So, what's been going on?  Well, I've been using my essential oils, teaching 101 classes and helping other with their day to day health issues.  That's not to say that I am qualified as a doctor or pharmacist -- I just find information and share it with those that ask, and let them make their own decisions.  But now, I have a problem of my own.

For the past three weeks I've been experiencing vertigo.  I have been trying to trace back to how it may have started.  I had my first (and only) cold since starting Essential Oils.  It came during the week of Valentine's Day.  It only lasted three days -- seriously!  When is the last time you had a cold that only lasted three days?  Those oils are a-working for me! (Thieves in the diffuser, and my Thieves roller bottle on my feet every day!)



I was getting over the cold on Friday 17, which began our winter recess.  As soon as school was out, I was on my way to my daughter & son-in-law's house for a fun and relaxing week.  I slept on the couch and didn't do my usual nightly routine of diffusing lavender & cedar wood.  Now, I did have a residual sniffle or two, but the cold was basically over.

Fast forward - I got home late Thursday night and on Saturday morning, woke up with just a tinge of vertigo.  I didn't think much of it, but then it hit big time on Sunday.  I had to go sit and close my eyes.  I felt nauseous.  After a few minutes I felt better, but still wasn't ready to leave the chair.  I got on my phone and checked out Facebook and came across a friend's post about how to relieve nasal congestion.  As I dug deeper, I also discovered that this massage technique helped to clear out the lymphatic system.  I figured that perhaps with the cold and no diffusing the past week, I may have clogged up.  I did the massage for about 15 minutes and lo and behold, I was good to go!

Well, that was temporary.  I have had vertigo nearly every day since.  Not as severe, except my first day back to work when I almost had to sit down in the shower.  I keep massaging and I recover quickly, but I wanted to know what was causing this.  

So, as I'm reading an article last night about reducing sugar and losing weight, it occurs to me that my vertigo may be a sign of diabetes.  Oh, hell no!  I tossed and turned all night wondering about this (instead of just getting up to go do an internet search), but that was the firs thing I did this morning -- and yes, it could be.  

What's next?  Well, I decided to make some big changes -- changes I should have made long ago (and tried to, but they never take hold, right?)  I'm going to focus on fresh veggies, a bit of meat, and abandon sugar as much as I can.  I will probably still have a small square of dark chocolate after dinner because I think it does have some health benefits and it wards off other sugar cravings.  (I like the 76% or 82% cacao.)  

One of my searches said that cinnamon is great for balancing blood sugar, so I had a cup of tea with a drop of cinnamon bark oil in it.  In another article, they suggested alpha lipoid acid as a supplement and I found one with cinnamon - win win!  And wine!  The article I read last night suggested red wine to increase mitochondrial activity which boosts fat burning by 25% and reduces the formation of new fat tissue by 80%.  I'm all about that! (That part will be easy!)

Okay, now the sad part.  Exercise.  Yeah, I'm terrible.  I can do something for a few minutes, but I'm so out of shape that my stamina is gone.  But, this article suggested "flash fitness,"  gentle pace for 3 minutes, then fast pace for 3 minutes -- repeat for a cycle of 21 minutes.  That doesn't seem too bad.  

Food?  Fresh veggies and fruits, whole grains, healthy fats.  All the good stuff you know you should eat -- but no sugar and no dairy.  I don't eat much dairy as it is -- cheese on occasion, and half & half in my coffee on the weekends -- so that won't be hard.

So, that's my plan and I'm sticking to it.  


I hope.


Okay, okay.  I'll try my best and not give in!  As I tell my students, you have to be motivated, persistent, and work hard.  Assiduous.  That's the word.  I'll be assiduous.

Until I get back here ... See you soon!
Thanks for reading.

Linda